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Gale’s Prize Old Ale clone - Brew Your Own
WebGenerally, you will need two packages of liquid or dry yeast for this beer. Ferment at 68 °F (20 °C) to start, raising the temperature gradually to 70 °F (21 °C) for the last 1⁄3 of fermentation. When finished, carbonate the beer to approximately 1.8 volumes. Post fermentation you can add the dregs from a bottle of Gale’s Prize Old Ale ... WebAt Brew Your Own Brew we are dedicated to the art of brewing, winemaking & helping our loyal customers. BYOB - Where the Art of Homebrewing Starts MENUMENU Store Beer and Cider Brewing … WebIssue: May-June 2024. A blinding sunlight-colored IPA, cool-fermented to showcase its clean balance of new Yakima hops and tropical New Zealand varieties. Juicy, tropical, citrus-lemon, mint, and a bit of dank. Chronokinetic is a sticky, time-altering journey to … healthy blue nd bcbs